Mex-Layered Bean Dip

By:
By:

Ingredients

1 can (15 oz) black soybeans, rinsed and mashed
1 cup soy sour cream
1 pkg. (1.25 oz.) taco seasoning mix
1 cup shredded Cheddar cheese
1 cup black olives, coarsely chopped
1 cup chopped tomato
1 cup green onions, chopped

Directions

Spread layer of mashed soybeans on serving plate. Blend taco seasoning mix and soy sour cream; spread on mashed beans. Continue layering with Cheddar cheese, black olives, tomatoes and green onions. Serve with tortilla chips.

For more recipes using soy, visit www.kansassoybeans.org
631 SW Commerce Pl. Topeka, Kansas 66615 phone: 785-272-6397 fax: 785-272-1363 email: feedback@wibw.com
Copyright © 2002-2014 - Designed by Gray Digital Media - Powered by Clickability
Gray Television, Inc.